Pošip is an incredibly old indigenous Croatian varietal that dates back to the 4th century BC (!) that originally comes from the island of Korčula, where Skaramuča family sources the grapes for this wine today. This pošip has a light-golden color, it is loaded with bright aromas of melon and dried herbs. Its salty freshness and tremendous minerality invites you to keep on sipping. 

Serve chilled with oysters, shrimp, traditional Dalmatian scampi in brudet sauce, mussels prepared in a variety of ways, grilled white fish, or roasted chicken.