Produced with Nebbiolo and Vespolina grapes from the Novara hills. This wine is the fruit of Altopiemonte's vocation for flavour, fragrance, crispness of fruit and drinkability. Produced in the simplicity of our tradition, macerating for six days with a daily pumping over and maturing for about nine months in steel containers. Although an affordable wine, it is the result of careful harvesting and ageing that give it softness of tannins and excellent harmony, perfect for even meals with great personality.