This young Italian is here to show that France does not have a monopoly on pale, dry rosé, "Rosé? Please call me rosato". Produced from Italy's most recognized red variety Sangiovese, Grotte sul Mare (caves on the sea) beautifully translates that grape's charms into the pink realm. Hand-harvested from hillside vineyards overlooking the Adriatic, this delicate and vibrant rosato leads with Sangiovese's telltale red cherry fruits and rapier acidity. An echo of that sea air can be detected in the background, giving the wine an air of completion. Those attributes make for a charming rosato of a singular style. Saluti! Food Pairings: Serbian Sarma; Vuelve a la Vida; Risotto Puttanesca